• Pumpkin Jerky! Posted on November 07, 2017

    Pumpkin Jerky! Enjoy this chewy and intensely flavored jerky as a snack or use to finish dishes with beautiful color and pumpkin flavor. You’ll need half of a pumpkin: Use a cleaver to cut a medium pumpkin crosswise in half. (Roast the other half for puree and caramelize the seeds.) Yield will depend on the size and meatiness of the pumpkin.

    Find this recipe here: https://www.splendidtable.org/recipes/pumpkin-jerky

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