• Duck Or Goose Jerky! Posted on December 17, 2019


    Duck Or Goose Jerky! Not many people know about this but duck or goose meat is a great alternative to beef! Duck meat has a very distinct taste and texture allowing it to easily absorb whatever spices and herbs you choose. To make this recipe, be sure to get the ratio of salt right. Marinate the meat for at least 24 hours to ensure your jerky is the best it can be!

    Read more here: https://honest-food.net/duck-or-goose-jerky/

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